Kabocha, anago & nasu. Admittedly I rarely make my own tempura...
Simple and warm. Tempura – anago, ika and kabocha. Yoshi cooked....
Sea eel tempura with rice and splashed with a yuzu flavoured...
In Oiso. This restaurant makes their own soba from scratch and...
Anago (sea water eel) tenpura! Totally unhealthy and indulgent but yum!...
Too blah to cook tonight so we picked up sushi from...