Snack style
One standard mix’nmatch Hors d’oeuvre buffet parte (viz lots of colorful balloons) transpired at...
Author Archives: Abbymohabi
Potent Efficiency
Home made chicken noodle soup with wide old style noodles to...
Patient little orangy-pink with green
I was in the right place at the right place, so...
One craving down…
I got a bag of frozen smelts a while ago and...
A Quickie
Skinless, boneless dark chicken meat, fresh chopped red and green pepper,...
I just ate, so I’m still digesting, so my kung fu may not be as good as later on.
Found some wonderful tilapia today. The seasoning composed of olive oil,...
T is for Corn
So, today I purchased a meatball machine. One of those things...
LR&B
(Lamb, Ravioli and Green Beans) We are on a ravioli craze....
AIO
I had made a lovely beef roast the other day, accompanied...
The Thing… with the other thing
Apparently (I don’t remember a word of it) yesterday I have...
Stuffed Crepes, Lamb Chops Florentine and Limanade
I did not get too much excitement for the stuffing of the crepes, although...
Chicken, Beets and the sort
What I had for dinner one night. Breaded chicken breast topped...
The other chicken
The day is done, but I have little to show for…...
The Complicated Treatment
The Veg: cabbage, carrots, been sprouts, young garlic shoots, parsley, tossed with sesame...
Mini Soupy Dinn Dinn
We had this meal a few nights ago. It was a...
Call for Entries
There is sometimes a window of opportunity, where ingredients meet time, inspiration, and...
The Fast Attack
As the kids say “fail”. We failed, we have fallen, with...
Do not meddle in the affairs of dragons, if you are crunchy and taste good with ketchup. “
Lovely steaming plate of vermicelli with home made tomato mushroom basil ...
Cachatore& Co.
I had a nice tomato mushroom base going ( chopped tomatoes,...
I got that boom boom boom
… Turn up the radio. Blast your stereo. Right now. This...
