Wagyu Burger with Homemade Beetroot Relish

Yeah yeah you’ve seen this before! I adore this relish! The cheese is a Margaret River Cheddar and the roll multigrain.

Fennel, apple and tarragon salad in an apple cider vinaigrette on the left, spinach, rocket and tomatoes on the right.

Barely made it all the way through – this has been the largest meal I’ve tackled in almost 2 weeks!

Previous dinner posts from gomichild