Still using up freezer items, I decided to make mini meat pies for EM’s lunch. These actually turned out really delicious thanks to 2 secret ingredients – soy sauce & Vegemite! They worked some serious umami magic on the meat. Also added in peas.
Ended up having a couple for dinner.
EM keeps asking if he can have another one – so I think a success! (Although I refuse to hand over more pies at this point – he’s already eaten 3!)