I’ve been growing kale on the balcony and noticed how nice and uniform the leaves are right now – so wraps it is! Just a piece of raw salmon with dill, wrapped and secured with a toothpick, sprinkled with lemon juice and black pepper and steamed in a bamboo steamer. After steaming I removed the toothpick and tied a garlic chive around the parcel.
The rocket for the salad also comes from the balcony. It really is best picked fresh I think.