Two whole wheat tortillas with a bit of cheese between them to glue ‘em together.
Topped with spicy tomoato sauce, bacon, pepperoni, green bell pepper, pineapple, mozarella and parmesan (not reggiano). Cheap, simple and lazy, much like the chef.
Previous dinner posts from islander
- Bacon Wrapped Pork Tenderloin Medallions - September 24th, 2012
- Odd Combinations - November 29th, 2011
- Gravy On Everything Please - November 27th, 2011
- Another Fishy Caper Caper - November 23rd, 2011
- Chook Piccata Redux - November 20th, 2011
This idea is awesome! It had never occurred to me before to do this.
You are a funny man
…..are you on Facebook?
Tortilla! My house lives this, and ditto anyards.. hei! what happen to Peter?
Good point !! Ask the boss
Thanks, Peter (assuming you don’t mean ‘funny’ in the other sense).:-)
Well, I have a Facebook account but I’ve never done anything with it. Not much of a tweeter either.