Stir fried with fresh ginger, onions and garlic over jasmine rice. Another simple, easy to make meal that was tasty and filling. And I finally finished off the beets (sadly, not pictured) that have been languishing in the fridge.
Previous dinner posts from eselqueso
- Perennial Joy - March 8th, 2013
- A Global Affront - June 5th, 2011
- something old, something new - December 17th, 2010
- Moving things Along - November 15th, 2010
- I'm Not Dead - October 10th, 2010
yamm, will try something
First it’s lamb, now I want beef. Maybe the blood donation last week has left me iron-deficient…